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McCrady's Restaurant Hosts Sweetwater Brewing Company Beer Dinner

10/03/2008


 

 

FOR IMMEDIATE RELEASE

 

SWEETWATER BREWING COMPANY BEER DINNER AT CHARLESTON’S MCCRADY’S
Join SweetWater’s Freddy Bensch and Chef Sean Brock at a Beer Dinner Celebrating Craft Beer

 

CHARLESTON (October 1, 2008) – On November 9, 2008, the new private event space, the Gallery Room, of McCrady’s Restaurant will fall under the spell of Freddy “Big Kahuna” Bensch of SweetWater Brewing Company for a three-course beer dinner and discussion of Southern craft beers.

WHAT:               Beer Dinner Hosted by McCrady’s and SweetWater Brewing Company

WHEN:               Sunday, November 9, 2008 / 7:30 p.m. seating

WHERE:            McCrady’s Restaurant 2 Unity Alley, Charleston, South Carolina 29401

RESERVE:         Limited seating available.  843.577.0025 www.mccradysrestaurant.com 

FEE:                     $65.00 per person (plus tax / gratuity) includes three–courses with beer pairing and live music from Chris Crosby

 

 

SWEETWATER BREWING COMPANY

SweetWater Brewing Company announced an expansion into Charleston this summer. Brewed in Atlanta, Georgia and circulated locally by Lee Distributors, SweetWater's brews are unpasteurized and only served in select Southeastern cities to ensure the freshest beers available and to keep all of the tasty flavors intact.  Recently celebrating its 11th anniversary, the award-winning SweetWater Brewing Company continues to outpace the beer business and craft brewing industry. SweetWater maintains its position as one of the top 30 independent breweries in the country. The brewery offers west coast styles of aggressively-hopped ales with creative brands that include 420, Georgia Brown, Blue, IPA as well as Festive Ale, Hummer, Motor Boat, Road Trip and Happy Ending (seasonal).
For more information about the brewery, expansion, partnership opportunities, photos or for interviews, visit www.SweetWaterBrew.com or call 404.691.2527.

 

MCCRADY’S RESTAURANT

Architecture and design combine to produce modern, sophisticated style in a 229-year old setting, providing the perfect home for Chef Sean Brock’s innovative dishes created with modern technique and the finest locally-grown ingredients available. The impressive cuisine is beautifully complemented by the restaurant’s historic charm and its promise of quiet and gracious Southern hospitality.   McCrady’s Restaurant is located at 2 Unity Alley in the heart of downtown Charleston and is open Sunday through Thursday, 5:30 p.m. to 10:00 p.m., and Friday and Saturday, 5:30 p.m. to 11:00 p.m. McCrady’s Restaurant was named in 2008 by Opinionated About Dining (OAD) as one of the top 10 restaurants in North America.  The restaurant maintains the AAA’s Four-Diamond Award and earned the 2008 Wine Spectator “Best of Award of Excellence.”  For reservations or additional information, call 843.577.0025 or log onto   http://www.mccradysrestaurant.com,

 

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For more information contact:

Green Olive Media LLC

Elizabeth Moore / Katherine Provost

Phone: 404.815.9327 Fax: 404.815



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