A.W. Shucks Seafood Restaurant

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It was a place for locals, where one could get a plate of fried shrimp, a dozen raw oysters, or an ice cold pitcher of beer. Just about any Charlestonian can tell you stories about the early days of “Shuck’s.” What most locals don’t know, however, is the colorful history behind the address A. W. Shuck’s calls home.

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